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Arzu Akın
Doctoral
Geçit Kuşağı Tarımsal Araştırma Enstitüsü
Publication
3
Review
1
CrossRef Cited
4
3
Publication
1
Review
4
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Grain Technology
Food Sciences (Other)
Institution
Geçit Kuşağı Tarımsal Araştırma Enstitüsü
Publications
Investigation of the potential of hull-less barley and hull-less oat to improve the nutritional and technological quality of bread
Authors:
Yaşar Karaduman
,
Gözde Yüksel Yildirim
,
Arzu Akın
Published: 2025 ,
Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
21
0
FAVORITE
21
TOTAL DOWNLOAD COUNT
Improvement of the quality by the cold plasma on the sunn pest (Eurygaster Integriceps)-damaged wheat flour
Authors:
Arzu Akın
,
Yaşar Karaduman
,
Tamer Akan
Published: 2024 ,
European Food Science and Engineering
DOI: 10.55147/efse.1477768
FAVORITE
0
TOTAL DOWNLOAD COUNT
313
0
FAVORITE
313
TOTAL DOWNLOAD COUNT
Investigating the Availability of GlutoPeak Parameters for Evaluation of Gluten Quality in Bread Wheat Breeding Programs
Authors: Yaşar Karaduman,
Arzu Akın
, Serap Türkölmez, Zafer Tunca
Published: 2015 ,
Tarla Bitkileri Merkez Araştırma Enstitüsü Dergisi
DOI: 10.21566/tbmaed.15930
FAVORITE
0
TOTAL DOWNLOAD COUNT
1978
0
FAVORITE
1978
TOTAL DOWNLOAD COUNT
Articles published in
European Food Science and Engineering
Nigde Omer Halisdemir University Journal of Engineering Sciences
Tarla Bitkileri Merkez Araştırma Enstitüsü Dergisi
Reviews
European Food Science and Engineering
Publications
Investigating the Availability of GlutoPeak Parameters for Evaluation of Gluten Quality in Bread Wheat Breeding Programs
Authors: Yaşar Karaduman,
Arzu Akın
, Serap Türkölmez, Zafer Tunca
Published: 2015 ,
Tarla Bitkileri Merkez Araştırma Enstitüsü Dergisi
DOI: 10.21566/tbmaed.15930
CITED
4
FAVORITE
0
TOTAL DOWNLOAD COUNT
1978
4
CITED
0
FAVORITE
1978
TOTAL DOWNLOAD COUNT
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