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Derya Atalay Asst. Prof. Dr. ABANT IZZET BAYSAL UNIVERSITY
Publication 5 Review 5 CrossRef Cited 7 TR Dizin Cited 15
5 Publication
5 Review
7 CrossRef Cited
15 TR Dizin Cited
0000-0003-4536-7239

Research Fields

Engineering Food Engineering

Institution

ABANT IZZET BAYSAL UNIVERSITY

Popular Publications

USING EDIBLE COATINGS ON FRESH-CUT FRUITS AND VEGETABLES
Authors: Çiğdem Yüksel, Derya Atalay , Hande Selen Erge
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD19144
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 2865

3

1

2865

Publications

EFFECTS OF ULTRASOUND-ASSISTED EXTRACTION PARAMETERS ON THE TOTAL PHENOLIC AND CAROTENOID CONTENTS AND ANTIOXIDANT ACTIVITY OF ROSEHIP (ROSA CANINA L.)
Authors: Semra Turan , Derya Atalay , Rukiye Solak, Meliha Özoğul , Melek Demirtaş
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21051
FAVORITE 0 TOTAL DOWNLOAD COUNT 1098

0

1098

USING EDIBLE COATINGS ON FRESH-CUT FRUITS AND VEGETABLES
Authors: Çiğdem Yüksel, Derya Atalay , Hande Selen Erge
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD19144
FAVORITE 1 TOTAL DOWNLOAD COUNT 2865

1

2865

PECTIN; SOURCES AND EXTRACTIONS METHODS
Authors: Derya Atalay , Tuğba Türken , Hande Selen Erge
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD18089
FAVORITE 0 TOTAL DOWNLOAD COUNT 10724

0

10724

DIETARY SUPPLEMENTS AND THEIR EFFECTS ON HEALTH
Authors: Derya Atalay , Hande Selen Erge
Published: 2018 , Food and Health
DOI: 10.3153/FH18010
FAVORITE 0 TOTAL DOWNLOAD COUNT 49597

0

49597

DETERMINATION OF SOME PHYSICAL AND CHEMICAL PROPERTIES OF WHITE, GREEN AND BLACK TEAS (CAMELLIA SINENSIS)
Authors: Derya Atalay , Hande Selen Erge
Published: 2017 , The Journal of Food
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 6318

0

6318

Articles published in
Food and Health
Food and Health
The Journal of Food
The Journal of Food

Reviews

Selcuk Journal of Agriculture and Food Sciences
Selcuk Journal of Agriculture and Food Sciences
The Journal of Food
The Journal of Food

Publications

EFFECTS OF ULTRASOUND-ASSISTED EXTRACTION PARAMETERS ON THE TOTAL PHENOLIC AND CAROTENOID CONTENTS AND ANTIOXIDANT ACTIVITY OF ROSEHIP (ROSA CANINA L.)
Authors: Semra Turan , Derya Atalay , Rukiye Solak, Meliha Özoğul , Melek Demirtaş
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21051
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1098

3

0

1098

USING EDIBLE COATINGS ON FRESH-CUT FRUITS AND VEGETABLES
Authors: Çiğdem Yüksel, Derya Atalay , Hande Selen Erge
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD19144
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 2865

3

1

2865

PECTIN; SOURCES AND EXTRACTIONS METHODS
Authors: Derya Atalay , Tuğba Türken , Hande Selen Erge
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD18089
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 10724

1

0

10724

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
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