Esra Özata Şahin profile image
Esra Özata Şahin Asst. Prof. Dr. HİTİT ÜNİVERSİTESİ
Publication 6 Review 2 TR Dizin Cited 10
6 Publication
2 Review
10 TR Dizin Cited
0000-0002-9438-5882

Research Fields

Gastronomy

Institution

HİTİT ÜNİVERSİTESİ

Popular Publications

Food And Beverage Styling With Visuals In Gastronomy
Authors: Seda Coşkun , Esra Özata Şahin
Published: 2024 , Uluslararası Sosyal Bilimler Akademi Dergisi
DOI: 10.47994/usbad.1442182
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 986

0

1

986

Investıgatıon of Restaurants In Yelp Applıcatıon Wıth Exploratory Data Analysis
Authors: Betül Ağaoğlu (cebe) , Esra Özata Şahin
Published: 2024 , International Journal of Contemporary Tourism Research
DOI: 10.30625/ijctr.1452507
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 284

0

1

284

Restaurant Atmosphere and Behavioral Intention
Authors: Esra Özata Şahin , İrfan Yazıcıoğlu
Published: 2025 , Gaziantep University Journal of Social Sciences
DOI: 10.21547/jss.1529621
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 372

0

1

372

A Research on Çorum-Alaca Cuisine Culture
Authors: Esra Özata Şahin
Published: 2025 , Eskişehir Osmangazi Üniversitesi Sosyal Bilimler Dergisi
DOI: 10.17494/ogusbd.1597361
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 121

0

1

121

GASTRONOMY ROUTE: A STUDY ON GEOGRAPHICALLY INDICATED PRODUCTS IN THE BLACK SEA CUISINE (SAMSUN-ORDU-GİRESUN-TRABZON-RİZE)
Authors: Esra Özata Şahin
Published: 2025 , Karadeniz İncelemeleri Dergisi
DOI: 10.18220/kid.1680163
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 11

0

1

11

Publications

GASTRONOMY ROUTE: A STUDY ON GEOGRAPHICALLY INDICATED PRODUCTS IN THE BLACK SEA CUISINE (SAMSUN-ORDU-GİRESUN-TRABZON-RİZE)
Authors: Esra Özata Şahin
Published: 2025 , Karadeniz İncelemeleri Dergisi
DOI: 10.18220/kid.1680163
FAVORITE 1 TOTAL DOWNLOAD COUNT 11

1

11

A Research on Çorum-Alaca Cuisine Culture
Authors: Esra Özata Şahin
Published: 2025 , Eskişehir Osmangazi Üniversitesi Sosyal Bilimler Dergisi
DOI: 10.17494/ogusbd.1597361
FAVORITE 1 TOTAL DOWNLOAD COUNT 121

1

121

Restaurant Atmosphere and Behavioral Intention
Authors: Esra Özata Şahin , İrfan Yazıcıoğlu
Published: 2025 , Gaziantep University Journal of Social Sciences
DOI: 10.21547/jss.1529621
FAVORITE 1 TOTAL DOWNLOAD COUNT 372

1

372

Examining Multi-Sensory Experience and Innovation with Examples from the Gastronomy Perspective
Authors: Esra Özata Şahin
Published: 2025 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 330

0

330

Investıgatıon of Restaurants In Yelp Applıcatıon Wıth Exploratory Data Analysis
Authors: Betül Ağaoğlu (cebe) , Esra Özata Şahin
Published: 2024 , International Journal of Contemporary Tourism Research
DOI: 10.30625/ijctr.1452507
FAVORITE 1 TOTAL DOWNLOAD COUNT 284

1

284

Food And Beverage Styling With Visuals In Gastronomy
Authors: Seda Coşkun , Esra Özata Şahin
Published: 2024 , Uluslararası Sosyal Bilimler Akademi Dergisi
DOI: 10.47994/usbad.1442182
FAVORITE 1 TOTAL DOWNLOAD COUNT 986

1

986

Articles published in
Aydın Gastronomy
Aydın Gastronomy
Eskişehir Osmangazi Üniversitesi Sosyal Bilimler Dergisi
Eskişehir Osmangazi Üniversitesi Sosyal Bilimler Dergisi
Gaziantep University Journal of Social Sciences
Gaziantep University Journal of Social Sciences
International Journal of Contemporary Tourism Research
International Journal of Contemporary Tourism Research
Karadeniz İncelemeleri Dergisi
Karadeniz İncelemeleri Dergisi
Uluslararası Sosyal Bilimler Akademi Dergisi
Uluslararası Sosyal Bilimler Akademi Dergisi

Reviews

Aydın Gastronomy
Aydın Gastronomy
Safran Kültür ve Turizm Araştırmaları Dergisi
Safran Kültür ve Turizm Araştırmaları Dergisi
There are no Crossref cited.
Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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