Gürkan Akdağ

Assoc. Prof. Dr. Mersin Üniversitesi

Publication 12 Review 39 CrossRef Cited 27

12 Publication

39 Review

27 CrossRef Cited

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Followers

Following

Summary
Publications
Peer Review
Cited

Research Fields

Hospitality Management Tourism Sustainable Tourism

Institution

Mersin Üniversitesi

Popular Publications

Kırsal turizm alanlarının gastronomik ürün haritası: Doğu Akdeniz örneği

Authors: Gürkan Akdağ , İsmail Erol

Published: 2023 , Turizm Ekonomi ve İşletme Araştırmaları Dergisi

DOI: -

CITED 0 FAVORITE 3 TOTAL DOWNLOAD COUNT 1184

0

CITED

3

FAVORITE

1184

TOTAL DOWNLOAD COUNT

THE EFFECT OF TURNOVER INTENTION AND ROLE OVERLOAD ON SOCIAL LOAFING BEHAVIORS OF HOTEL EMPLOYEES

Authors: Yılmaz Akgündüz , Gürkan Akdağ , Ozan Güler, Serdar Sünnetçioğlu

Published: 2015 , Dokuz Eylul University The Journal of Graduate School of Social Sciences

DOI: 10.16953/deusbed.45831

CITED 5 FAVORITE 2 TOTAL DOWNLOAD COUNT 1547

5

CITED

2

FAVORITE

1547

TOTAL DOWNLOAD COUNT

A comparative analysis on the hedonic consumption and lifestyle of voluntary simplicity behaviors of gastronomy tourists

Authors: Gürkan Akdağ , Şule Demir

Published: 2021 , Journal of Multidisciplinary Academic Tourism

DOI: 10.31822/jomat.808175

CITED 4 FAVORITE 2 TOTAL DOWNLOAD COUNT 921

4

CITED

2

FAVORITE

921

TOTAL DOWNLOAD COUNT

Yerel Yemek Tüketim Motivasyonlarının Turistlerin Tekrar Ziyaret Eğilimlerine Etkisi: Gaziantep’i Ziyaret Eden Yerli Turistler Üzerine Bir Araştırma

Authors: Selman Bayrakcı , Gürkan Akdağ

Published: 2016 , Anatolia: Journal of Tourism Research

DOI: -

CITED 13 FAVORITE 1 TOTAL DOWNLOAD COUNT 1233

13

CITED

1

FAVORITE

1233

TOTAL DOWNLOAD COUNT

Turizmi Değiştiren 100 Yenilik

Authors: Ozan Güler, Gürkan Akdağ , Celil A. Çakıcı, Sercan Benli

Published: 2015 , Anatolia: Journal of Tourism Research

DOI: -

CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 1086

1

CITED

1

FAVORITE

1086

TOTAL DOWNLOAD COUNT

Publications

Kırsal turizm alanlarının gastronomik ürün haritası: Doğu Akdeniz örneği

Authors: Gürkan Akdağ , İsmail Erol

Published: 2023 , Turizm Ekonomi ve İşletme Araştırmaları Dergisi

DOI: -

FAVORITE 3 TOTAL DOWNLOAD COUNT 1184

3

FAVORITE

1184

TOTAL DOWNLOAD COUNT

THE EFFECT OF PRACTICES IN FARM TOURISM ON THE MOTIVATION OF PERMACULTURE VOLUNTEERS

Authors: Şerife Cicik , Gürkan Akdağ

Published: 2021 , Gastroia: Journal of Gastronomy And Travel Research

DOI: -

FAVORITE 1 TOTAL DOWNLOAD COUNT 1329

1

FAVORITE

1329

TOTAL DOWNLOAD COUNT

A comparative analysis on the hedonic consumption and lifestyle of voluntary simplicity behaviors of gastronomy tourists

Authors: Gürkan Akdağ , Şule Demir

Published: 2021 , Journal of Multidisciplinary Academic Tourism

DOI: 10.31822/jomat.808175

FAVORITE 2 TOTAL DOWNLOAD COUNT 921

2

FAVORITE

921

TOTAL DOWNLOAD COUNT

TURKISH DELIGHT AS A DIFFERENT TASTE IN HATAY YAYLADAĞI: AN ORAL HISTORY STUDY

Authors: Gürkan Akdağ , Adem Yetim

Published: 2020 , Turizm Ekonomi ve İşletme Araştırmaları Dergisi

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 929

0

FAVORITE

929

TOTAL DOWNLOAD COUNT

Analysis of Motivations of Foreign Tourists Behind Their Choice of Turkish Cuisine Based on Their Neophobic and Neophilic Tendencies: A Research in Istanbul

Authors: Meral Üzülmez , Gürkan Akdağ

Published: 2020 , Journal of Travel and Hotel Business

DOI: 10.24010/soid.720612

FAVORITE 1 TOTAL DOWNLOAD COUNT 745

1

FAVORITE

745

TOTAL DOWNLOAD COUNT

Restoran Seçimi Kriterlerinin Müşteri Sadakatine Etkisi: Mersin’de Bir Araştırma

Authors: Yılmaz Akgündüz , Gürkan Akdağ , Uğurcan Metin

Published: 2019 , Anadolu Üniversitesi Sosyal Bilimler Dergisi

DOI: 10.18037/ausbd.668597

FAVORITE 1 TOTAL DOWNLOAD COUNT 2517

1

FAVORITE

2517

TOTAL DOWNLOAD COUNT

Helal Otelleri Tercih Eden Turistlerin Yiyecek İçecek Hizmetlerinden Beklentileri ve Memnuniyet Düzeyleri

Authors: Ümit Sormaz , Neslihan Onur , Mustafa Yılmaz, Eda Güneş, Gürkan Akdağ

Published: 2017 , Tourism Academic Journal

DOI: -

FAVORITE 1 TOTAL DOWNLOAD COUNT 2104

1

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2104

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An Analysis of Surf & Turf Experiences of Tourists from Different Nations in Turkey from The Sustainable Gastronomy Tourism Perspective – Farklı Milletlerden Turistlerin Türkiye’deki Surf &Turf Deneyimlerinin Sürdürülebilir Gastronomi Turizmi Perspektifin

Authors: Gürkan Akdağ

Published: 2016 , Mehmet Akif Ersoy University Journal of Social Sciences Institute

DOI: 10.20875/sb.79668

FAVORITE 1 TOTAL DOWNLOAD COUNT 1848

1

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1848

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Yerel Yemek Tüketim Motivasyonlarının Turistlerin Tekrar Ziyaret Eğilimlerine Etkisi: Gaziantep’i Ziyaret Eden Yerli Turistler Üzerine Bir Araştırma

Authors: Selman Bayrakcı , Gürkan Akdağ

Published: 2016 , Anatolia: Journal of Tourism Research

DOI: -

FAVORITE 1 TOTAL DOWNLOAD COUNT 1233

1

FAVORITE

1233

TOTAL DOWNLOAD COUNT

Turizmi Değiştiren 100 Yenilik

Authors: Ozan Güler, Gürkan Akdağ , Celil A. Çakıcı, Sercan Benli

Published: 2015 , Anatolia: Journal of Tourism Research

DOI: -

FAVORITE 1 TOTAL DOWNLOAD COUNT 1086

1

FAVORITE

1086

TOTAL DOWNLOAD COUNT

THE EFFECT OF TURNOVER INTENTION AND ROLE OVERLOAD ON SOCIAL LOAFING BEHAVIORS OF HOTEL EMPLOYEES

Authors: Yılmaz Akgündüz , Gürkan Akdağ , Ozan Güler, Serdar Sünnetçioğlu

Published: 2015 , Dokuz Eylul University The Journal of Graduate School of Social Sciences

DOI: 10.16953/deusbed.45831

FAVORITE 2 TOTAL DOWNLOAD COUNT 1547

2

FAVORITE

1547

TOTAL DOWNLOAD COUNT

Entelektüel Sermaye ve Örgüt Performansı İlişkisi: Akdeniz Bölgesindeki Otel İşletmelerinde Bir Araştırma

Authors: Osman Kurgun, Gürkan Akdağ

Published: 2014 , Nevşehir Hacı Bektaş Veli University Journal of ISS

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 1558

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1558

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Articles published in

Anadolu Üniversitesi Sosyal Bilimler Dergisi

Anatolia: Journal of Tourism Research

Dokuz Eylul University The Journal of Graduate School of Social Sciences

Gastroia: Journal of Gastronomy And Travel Research

Journal of Multidisciplinary Academic Tourism

Journal of Travel and Hotel Business

Mehmet Akif Ersoy University Journal of Social Sciences Institute

Nevşehir Hacı Bektaş Veli University Journal of ISS

Tourism Academic Journal

Turizm Ekonomi ve İşletme Araştırmaları Dergisi

Reviews

Advances in Hospitality and Tourism Research (AHTR)

Akademik Araştırmalar ve Çalışmalar Dergisi (AKAD)

Aydın Gastronomy

Dokuz Eylul University The Journal of Graduate School of Social Sciences

Electronic Journal of Social Sciences

Gastroia: Journal of Gastronomy And Travel Research

International Journal of Social Sciences and Education Research

Journal of Applied Tourism Research

Journal of Economics and Administrative Approaches

Journal of Management and Economics

Journal of Tourism Studies

Journal of Travel and Hotel Business

Mersin Üniversitesi Sosyal Bilimler Enstitüsü Dergisi

Osmaniye Korkut Ata Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi

Safran Kültür ve Turizm Araştırmaları Dergisi

Sivas Interdisipliner Turizm Araştırmaları Dergisi

Süleyman Demirel Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi

Toros University Journal of Food, Nutrition and Gastronomy

Tourism Academic Journal

Turar Turizm ve Araştırma Dergisi

Turizm Ekonomi ve İşletme Araştırmaları Dergisi

Turizm ve İşletme Bilimleri Dergisi

Uludağ University Faculty of Arts and Sciences Journal of Social Sciences

Publications

A comparative analysis on the hedonic consumption and lifestyle of voluntary simplicity behaviors of gastronomy tourists

Authors: Gürkan Akdağ , Şule Demir

Published: 2021 , Journal of Multidisciplinary Academic Tourism

DOI: 10.31822/jomat.808175

CITED 4 FAVORITE 2 TOTAL DOWNLOAD COUNT 921

4

CITED

2

FAVORITE

921

TOTAL DOWNLOAD COUNT

Analysis of Motivations of Foreign Tourists Behind Their Choice of Turkish Cuisine Based on Their Neophobic and Neophilic Tendencies: A Research in Istanbul

Authors: Meral Üzülmez , Gürkan Akdağ

Published: 2020 , Journal of Travel and Hotel Business

DOI: 10.24010/soid.720612

CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 745

1

CITED

1

FAVORITE

745

TOTAL DOWNLOAD COUNT

Restoran Seçimi Kriterlerinin Müşteri Sadakatine Etkisi: Mersin’de Bir Araştırma

Authors: Yılmaz Akgündüz , Gürkan Akdağ , Uğurcan Metin

Published: 2019 , Anadolu Üniversitesi Sosyal Bilimler Dergisi

DOI: 10.18037/ausbd.668597

CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 2517

3

CITED

1

FAVORITE

2517

TOTAL DOWNLOAD COUNT

Yerel Yemek Tüketim Motivasyonlarının Turistlerin Tekrar Ziyaret Eğilimlerine Etkisi: Gaziantep’i Ziyaret Eden Yerli Turistler Üzerine Bir Araştırma

Authors: Selman Bayrakcı , Gürkan Akdağ

Published: 2016 , Anatolia: Journal of Tourism Research

DOI: -

CITED 13 FAVORITE 1 TOTAL DOWNLOAD COUNT 1233

13

CITED

1

FAVORITE

1233

TOTAL DOWNLOAD COUNT

Turizmi Değiştiren 100 Yenilik

Authors: Ozan Güler, Gürkan Akdağ , Celil A. Çakıcı, Sercan Benli

Published: 2015 , Anatolia: Journal of Tourism Research

DOI: -

CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 1086

1

CITED

1

FAVORITE

1086

TOTAL DOWNLOAD COUNT

THE EFFECT OF TURNOVER INTENTION AND ROLE OVERLOAD ON SOCIAL LOAFING BEHAVIORS OF HOTEL EMPLOYEES

Authors: Yılmaz Akgündüz , Gürkan Akdağ , Ozan Güler, Serdar Sünnetçioğlu

Published: 2015 , Dokuz Eylul University The Journal of Graduate School of Social Sciences

DOI: 10.16953/deusbed.45831

CITED 5 FAVORITE 2 TOTAL DOWNLOAD COUNT 1547

5

CITED

2

FAVORITE

1547

TOTAL DOWNLOAD COUNT

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.

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