Fatma Özsel Özcan profile image
Fatma Özsel Özcan Asst. Prof. Dr. HALIC UNIVERSITY
Publication 5 Review 0 CrossRef Cited 1
5 Publication
0 Review
1 CrossRef Cited
0000-0002-4668-5880

Research Fields

Animal Cell and Molecular Biology Nutrition and Dietetics Paediatrics Sustainable Tourism

Institution

HALIC UNIVERSITY

Popular Publications

Flavones (Apigenin, Luteolin, Chrysin) and Their Importance for Health
Authors: Özsel Özcan , Ozan Aldemir , Bülent Karabulut
Published: 2020 , Mellifera
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 3344

0

1

3344

AŞÇILIK VE GASTRONOMİ ÖĞRENCİLERİNİN YİYECEK GÜVENİLİRLİĞİ-HİJYENİNE YÖNELİK BİLGİ DÜZEYİNİN BELİRLENMESİ ONLİNE KESİTSEL ÇALIŞMA
Authors: Fatma Özsel Özcan
Published: 2020 , Safran Kültür ve Turizm Araştırmaları Dergisi
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1117

0

1

1117

Assessment of food requirements in natural disasters and nutritional interventions: An analysis in terms of earthquake examples
Authors: Fatma Özsel Özcan , Özlem Ateş Duru
Published: 2021 , Sağlık Akademisyenleri Dergisi
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 9492

0

1

9492

Publications

Environmental Impacts of Menus Served in Two Different Seasons Vegan/Vegetarian and Traditional Turkish Food Restaurants: Comparison of Water Footprint
Authors: Fatma Özsel Özcan Araç , Büşra Güney , Süleyman Can Sümerkan
Published: 2024 , Eurasian Journal of Food Science and Technology
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 333

0

333

ALUMINIUM AND FLUORINE IN DRINKING WATER AS RISK FACTORS FOR HUMAN HEALTH
Authors: Fatma Özsel Araç , Ozan Aldemir
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD22085
FAVORITE 0 TOTAL DOWNLOAD COUNT 522

0

522

Assessment of food requirements in natural disasters and nutritional interventions: An analysis in terms of earthquake examples
Authors: Fatma Özsel Özcan , Özlem Ateş Duru
Published: 2021 , Sağlık Akademisyenleri Dergisi
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 9492

1

9492

AŞÇILIK VE GASTRONOMİ ÖĞRENCİLERİNİN YİYECEK GÜVENİLİRLİĞİ-HİJYENİNE YÖNELİK BİLGİ DÜZEYİNİN BELİRLENMESİ ONLİNE KESİTSEL ÇALIŞMA
Authors: Fatma Özsel Özcan
Published: 2020 , Safran Kültür ve Turizm Araştırmaları Dergisi
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 1117

1

1117

Flavones (Apigenin, Luteolin, Chrysin) and Their Importance for Health
Authors: Özsel Özcan , Ozan Aldemir , Bülent Karabulut
Published: 2020 , Mellifera
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 3344

1

3344

Articles published in
Eurasian Journal of Food Science and Technology
Eurasian Journal of Food Science and Technology
Mellifera
Mellifera
Sağlık Akademisyenleri Dergisi
Sağlık Akademisyenleri Dergisi
Safran Kültür ve Turizm Araştırmaları Dergisi
Safran Kültür ve Turizm Araştırmaları Dergisi
The Journal of Food
The Journal of Food
User doesn't have any peer review duties on DergiPark.

Publications

ALUMINIUM AND FLUORINE IN DRINKING WATER AS RISK FACTORS FOR HUMAN HEALTH
Authors: Fatma Özsel Araç , Ozan Aldemir
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD22085
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 522

1

0

522

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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