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Effect of Different Salt Doses on Germination Parameters in Buckwheat (Fagopyrum esculentum Moench.)

Year 2025, Volume: 8 Issue: 1, 51 - 60, 30.06.2025

Bahar Ergeldi , Melehat Avcı Birsin

https://doi.org/10.55257/ethabd.1657919

Abstract

In this study carried out in the Biotechnology laboratory of the Department of Field Crops, Faculty of Agriculture, Ankara University, seeds of Aktas Buckwheat variety and different doses of salt (0, 2, 4, 6, 8, 10, 12, 14, 16 and 18 mg L-1) were used as material. In the study, the effect of salt stress on germination and seedling development was investigated. The experiment was conducted under controlled conditions and data on germination potential, germination rate, germination index, vigour index, shoot and root length were obtained. As a result of the analysis of variance performed with these data, the effect of salt doses was found to be statistically significant. When the averages were compared, it was observed that the values of germination rate, germination potential, germination index and shoot and root length were higher in control and 2-4 g L-1 doses. At medium salt doses (6-10 g L-1), germination and seedling development decreased and at 12 g L-1 dose and later, germination and shoot-root development stopped. These results indicate that the germination performance of buckwheat seeds decreased and seedling growth slowed down under salt stress.

Keywords

Buckwheat Germination Salt stress Salt doses

References

  • Açıkbaş, S., Özyazıcı, M.A. ve Bektaş, H., 2021. The effect of salinity on root architecture in forage pea (Pisum sativum ssp. arvense L.). Legume Research-An International Journal. 44(4): 407-412.
  • Açıkbaş, S., Özyazıcı, M.A., Bıçakçı, E. ve Özyazıcı, G., 2023. Germination and seedling development performances of some soybean Glycine max (L.) Merrill cultivars under salinity stress. Turkish Journal of Range and Forage Science. 4(2): 108-118.
  • Açıkbaş, S., Özyazıcı, G. ve Özyazıcı, M.A., 2024. Tuz Stresi Altında Karabuğday (Fagopyrum esculentum Moench.)’ın Çimlenmesi ve Fide Büyümesi Üzerine Borik Asit ile Tohum Ön Uygulamasının Etkisi. ÇOMÜ Zir. Fak. Derg. (COMU J. Agric. Fac.), 12 (2): 211-222; ISSN: 2147–8384 / e-ISSN: 2564–6826, doi: 10.33202/comuagri.1538921
  • Akbarimoghaddam, H., Galavi, M., Ghanbari, A. And Panjehkeh, N., 2011. Salinity effects on seed germination and seedling growth of bread wheat cultivars. Trakia journal of Sciences. 9(1): 43-50.
  • Ahmed, A.M., Wais, A.H., Ditta, A., Islam, M.R., Chowdhury, M.K., Pramanik, M.H., Ismaan, H.N., Soufan, W., El Sabagh, A. and Islam, M.S., 2024. Seed germination and early seedling growth of sorghum (Sorghum bicolor L. Moench) genotypes under salinity stress. Polish Journal of Environmental Studies. 33(3): 3019-3032.
  • Ali, A.S., Elozeiri, A. Metabolic processes during seed germination. Adv. Seed Biol. 2017, 2017, 141–166.
  • Ahmadloo, F., Tabari, M., Behtari, B., 2011. Effect of drought stress on the germination parameters of Cupressus seeds. International Journal of Forest, Soil and Erosion, 1(1): 11-17.
  • Ashraf, M. and Wahid, S., 2000. Time-course changes in organic metabolites and mineral nutrients in germinating maize seeds under salt (NaCl) stress. Seed Science and Technology. 28: 641–656.
  • Aslan D., N. Zencirci., M. Etöz., B. Ordu., and S. Bataw., 2016. Bread wheat responds salt stress better than einkorn wheat does during germination. Turkish Journal of Agricultural Forestry (40): 783-794
  • Bakht, J., Khan, M.J., Shafi, M., Khan, M.A. and Sharif, M., 2012. Effect of salinity and ABA application on proline production and yield in wheat genotypes. Pak J Bot. 44(3): 873-878.
  • Biçer, A. ve Özyazıcı, G., 2020. İkinci ürün olarak yetiştirilen karabuğday (Fagopyrum esculentum Moench.)’da vermikompost dozlarının verim ve bazı kalite özelliklerine etkisi. Euroasia Journal of Mathematics, Engineering, Natural & Medical Sciences. 7(9): 273-287.
  • Bonafaccia, G., Marocchini, M. ve Kreft, I., 2003. Composition and technological properties of the flour and bran from common and tartary buckwheat. Food Chemistry, 80(1): 9-15. https://doi.org/10.1016/S0308-8146(02)00228-5
  • Campbell, C.G., 1997. Buckwheat: Fagopyrum esculentum Moench. Promoting the conservation and use of underutilized and neglected crops (Vol. 19). Institute of Plant Genetics and Crop Plant Research, Gatersleben/International Plant Genetic Resources Institute.
  • Ceritoğlu, M. and Erman, M., 2020. Mitigation of salinity stress on chickpea germination by salicylic acid priming. International Journal of Agriculture and Wildlife Science. 6(3): 582-591.
  • Cha-Um, S. and Kirdmanee, C., 2010. Effect of glycine betaine on proline, water use, and photosynthetic efficiencies, and growth of rice seedlings under salt stress. Turkish Journal of Agriculture and Forestry, 34: 517-527.
  • Chen, T., Pineda, I.M.G., Brand, A.M. and Stützel, H., 2020. Determining ion toxicity in cucumber under salinity stress. Agronomy, 10(5): 667.
  • Dizlek, H., Özer, M. S., İnanç, E. ve Gül, H., 2009. Karabuğday’ın (Fagopyrum esculentum Moench) bileşimi ve gıda sanayiinde kullanım olanakları. Gıda Dergisi, 34(5): 317-324.
  • Doruk, K.N. ve Okumuş, O., 2024. Gibberellik Asit (GA3)’in Buğdayın (Triticum aestivum) Tuz Stresi Toleransını Artırmadaki Rolü. Erciyes Tarım ve Hayvan Bilimleri Dergisi, 7(2): 86-93
  • Ellis, R. H. and Roberts, E. H., 1980. Improved equations for the prediction of seed longevity. Annals of Botany, 45(1): 13-30.
  • FAO, 2025. Crops and livestock products. https://www.fao.org/faostat/en/#data/QCL(Erişim tarihi: 24.02.2025)
  • Gabr, A.M., Fayek, N.M., Mahmoud, H.M., El-Bahr, M.K., Ebrahim, H.S., Sytar, O. and El- Halawany, A.M., 2022. Effect of light quality and media components on shoot growth, rutin, and quercetin production from common buckwheat. ACS Omega. 7(30): 26566-26572.
  • Grewal, H.S., 2010. Water uptake, water use efficiency, plant growth and ionic balance of wheat, barley, canola and chickpea plants on a sodic vertosol with variable subsoil NaCl salinity. Agricultural Waste Management, 97(1): 148-156.
  • Gongping, G.U., GuoRong, W.U., ChangMei, L. and ChangFang, Z., 2000. Effects of PEG priming on vigor index and activated oxygen metabolism in soybean seedlings. Chinese Journal Of Oil Crop Scıences, 22(2): 26-30.
  • Gökkaya, T.H. and Arslan, M., 2023. Germination and growth parameters in sorghum cultivars (Sorghum bicolor L.) effected by boron application under salinity stress. KSU J. Agric Nat. 26(3): 629-638.
  • Güngör, H., Çıkılı Y. and Dumlupınar, Z., 2021. Screening of oat varieties and genotypes at early vegetative stage under salt stress conditions: Morpho-physiological and PCA biplot analysis. Cereal Res. Commun. 49: 587-597.
  • Gürbüz, A., Kaya, M., Türkan, A.D., Kaya, G., Kaya, M.D. ve Çiftçi, C.Y., 2009. Bazı nohut (Cicer arietinum L.) çeşitlerinde tane iriliği ve kuraklık stresinin çimlenme özelliklerine etkisi. Akdeniz Ziraat Fakültesi Dergisi, 22 (1) : 69-74
  • Huang, J. and Redmann, R.E., 1995. Salt tolerance of Hordeum and Brassica species during germination and early seedling growth. Can J Plant Sci. 75: 815-819.
  • Kara, N.K. ve Yüksel, O., 2014. Karabuğdayı hayvan yemi olarak kullanabilir miyiz? Türk Tarım ve Doğa Bilimleri Dergisi. 1(3): 295-300.
  • Matsuura, A., Inanaga, S. and Murata, K., 2005. Differences in the vegetative growth between common and tartary buckwheat in saline hydroponic culture. Plant Product. Sci. 5: 533-538.
  • Munns, R., and Tester, M., (2008). Mechanisms of salinity tolerance. Annual Review of Plant Biology, 59, 651-681. https://doi.org/10.1146/annurev.arplant.59.032607.092911
  • Özaktan, H., Çiftçi, C. Y., Kaya, M. D., Uzun, S., Uzun, O., and Akdogan, G., 2018. Chloride salts inhibit emergence and seedling growth of chickpea rather than germination. Legume Research, 41(1): 60-66
  • Özyazıcı, M.A. ve Açıkbaş, S., 2022. Farklı azot dozlarının yaygın karabuğday (Fagopyrum esculentum Moench)’da yem verimi ve besin maddesi içeriğine etkisi. II-International Conference on Global Practice of Multidisciplinary Scientific Studies, Conference Proceedings Book, July 26-28, Batumi, Georgia, 1605-1616.
  • Özyazıcı, G. ve Turan, N., 2021. Effect of vermicompost application on mineral nutrient composition of grains of buckwheat (Fagopyrum esculentum M.). Sustainability. 13: 6004.
  • Patterson, J.H., Newbigin, E., Tester, M., Bacic, A. and Roessner, U., 2009. Metabolic responses to salt stress of barley (Hordeum vulgare L.) cultivars, Sahara and Clipper which differ in salinity tolerance. J. Exp. Bot. 60(14): 4089-4103.
  • Piovan, M. J., Pratolongo, P., Donath, T. W., Loydi, A., and Eckstein, L., 2019. Germination response to osmotic potential, osmotic agents, and temperature of five halophytes occurring along a salinity gradient. International Journal of Plant Science, 180(4): 345-355.
  • SAS Institute Inc, 2017. JMP® Statistical Discovery Software, version 13.2.0. SAS Institute Inc., Cary
  • Skrabanja, V., Kreft, I., Golob, T., Modic, M., Ikeda, S., Ikeda, K., Kreft, S., Bonafaccia, G., Knapp, M., and Kosmelj, K., 2004. Nutrient content in buckwheat milling fractions. Cereal Chemistry, 81(2): 172-176. https://doi.org/10.1094/CCHEM.2004.81.2.172
  • Taylor, D.P. and Obendorf, R.L., 2001. Quantitative assessment of some factors limitimg seed set in buckwheat. Crop Sci. 41: 1792-1799
  • Wang, W., Vinocur, B., and Altman, A., 2004. Plant responses to drought, salinity and extreme temperatures: towards genetic engineering for stress tolerance. Planta, 218(1), 1-14. https://doi.org/10.1007/s00425-003-1105-5 Wijngaard, H.H and Arendt, E.K., 2006. Buckwheat. Cereal Chemistry. 83(4): 391-401.
  • Yang, H.B. and Yang, S.P., 2014. Effects of salt stress on seeds germination and seedlings growth of two buckwheat cultivars. Hubei Agric Sci 53(11):2505–2507
  • Yıldırım, E., Karlıdağ, H., and Turan, M., 2009. Mitigation of salt stress in strawberry by foliar K, Ca and Mg nutrient supply. Plant, Soil and Environment, 55, 213-221.
  • Yılmaz, M.B. ve Kısakürek, Ş., 2021. Lolium perenne L. çeşitlerinde Kuraklık Stresinin Çimlenme ve Erken Fide Gelişimi Üzerine Etkisi. KSÜ Tarım ve Doğa Derg 24 (3): 529-538. https://doi.org/10.18016/ ksutarimdoga.vi. 777692.
  • Zapata, P. J., Serrano, M., Pretel, M. T., Amoros, A. and Botella, M. A., 2004. Polyamines and ethylene changes during germination of different plant species under salinity. Plant Science, 167(4): 781-788.
  • Zhang, H., Irving, L. J., McGill, C., Matthew, C., Zhou, D. and Kemp, P., 2010. The effects of salinity and osmotic stress on barley germination rate: sodium as an osmotic regulator. Annals of Botany, 106, 1027-1035.
  • Zhang, H., Zhu, J., Gong, Z. and Zhu, J.K., 2022. Abiotic stress responses in plants. Nat. Rev. Genet. 23, 104–119
  • Zhou, M., Wang, X., and Tang, Y., 2018. Buckwheat genetic diversity and its applications in breeding. Crops Journal, 6(1): 1-10. https://doi.org/10.1016/j.cj.2017.09.005
  • Zhou, X., Tian, Y., Qu, Z., Wang, J., Han, D. and Dong, S., 2023. Comparing the Salt Tolerance of Different Spring Soybean Varieties at the Germination Stage. Plants 12, 2789. https://doi.org/10.3390/ plants12152789
  • Zhu, J.K., 2003. Regulation of ion homeostasis under salt stress. Curr. Opin. Plant Biol. 6: 441-445
  • Zhu, G., An, L., Jiao, X., Chen, X., Zhou, G., and McLaughlin, N., 2019. Effects of gibberellic acid on water uptake and germination of sweet sorghum seeds under salinity stress. Chilean Journal of Agricultural Research, 79(3): 415-424.

Karabuğdayda (Fagopyrum esculentum Moench.) Farklı Tuz Dozlarının Çimlenme Parametrelerine Etkisi

Year 2025, Volume: 8 Issue: 1, 51 - 60, 30.06.2025

Bahar Ergeldi , Melehat Avcı Birsin

https://doi.org/10.55257/ethabd.1657919

Abstract

Ankara Üniversitesi Ziraat Fakültesi Tarla Bitkileri Bölümü Biyoteknoloji laboratuvarında yürütülen bu araştırmada; materyal olarak Aktaş Karabuğday çeşidinin tohumları ve tuzun (sodyum klorür-NaCI) farklı dozları (0, 2, 4, 6, 8, 10, 12, 14, 16 ve 18 mg L-1) kullanılmıştır. Çalışmada, tuz stresinin çimlenme ve fide gelişimine etkisi incelenmiştir. Deneme, kontrollü koşullarda yapılmış ve çimlenme potansiyeli, çimlenme oranı, çimlenme indeksi, vigor indeksi, sürgün ve kök uzunluğuna ilişkin veriler elde edilmiştir. Bu veriler ile yapılan varyans analizi sonucunda incelenen özelliklere bakımından tuz dozlarının etkisi istatistiksel olarak önemli bulunmuştur. Ortalamalar karşılaştırıldığında; kontrol ve 2-4 g L-1 dozlarında başta çimlenme oranı, çimlenme potansiyeli, çimlenme indeksi ve sürgün- kök uzunluğuna ait değerlerin yüksek olduğu görülmektedir. Orta tuz dozlarında (6-10 g L-1) çimlenme ve fide gelişimi azalmış ve 12 g L-1 doz ve sonrasında ise çimlenme ve sürgün-kök gelişimi durmuştur. Bu sonuçlar, tuz stresi altında karabuğday tohumların çimlenme performansının azaldığını ve fide büyümesinin yavaşladığını göstermektedir.

Keywords

Karabuğday Çimlenme Tuz stresi Tuz Dozları.

References

  • Açıkbaş, S., Özyazıcı, M.A. ve Bektaş, H., 2021. The effect of salinity on root architecture in forage pea (Pisum sativum ssp. arvense L.). Legume Research-An International Journal. 44(4): 407-412.
  • Açıkbaş, S., Özyazıcı, M.A., Bıçakçı, E. ve Özyazıcı, G., 2023. Germination and seedling development performances of some soybean Glycine max (L.) Merrill cultivars under salinity stress. Turkish Journal of Range and Forage Science. 4(2): 108-118.
  • Açıkbaş, S., Özyazıcı, G. ve Özyazıcı, M.A., 2024. Tuz Stresi Altında Karabuğday (Fagopyrum esculentum Moench.)’ın Çimlenmesi ve Fide Büyümesi Üzerine Borik Asit ile Tohum Ön Uygulamasının Etkisi. ÇOMÜ Zir. Fak. Derg. (COMU J. Agric. Fac.), 12 (2): 211-222; ISSN: 2147–8384 / e-ISSN: 2564–6826, doi: 10.33202/comuagri.1538921
  • Akbarimoghaddam, H., Galavi, M., Ghanbari, A. And Panjehkeh, N., 2011. Salinity effects on seed germination and seedling growth of bread wheat cultivars. Trakia journal of Sciences. 9(1): 43-50.
  • Ahmed, A.M., Wais, A.H., Ditta, A., Islam, M.R., Chowdhury, M.K., Pramanik, M.H., Ismaan, H.N., Soufan, W., El Sabagh, A. and Islam, M.S., 2024. Seed germination and early seedling growth of sorghum (Sorghum bicolor L. Moench) genotypes under salinity stress. Polish Journal of Environmental Studies. 33(3): 3019-3032.
  • Ali, A.S., Elozeiri, A. Metabolic processes during seed germination. Adv. Seed Biol. 2017, 2017, 141–166.
  • Ahmadloo, F., Tabari, M., Behtari, B., 2011. Effect of drought stress on the germination parameters of Cupressus seeds. International Journal of Forest, Soil and Erosion, 1(1): 11-17.
  • Ashraf, M. and Wahid, S., 2000. Time-course changes in organic metabolites and mineral nutrients in germinating maize seeds under salt (NaCl) stress. Seed Science and Technology. 28: 641–656.
  • Aslan D., N. Zencirci., M. Etöz., B. Ordu., and S. Bataw., 2016. Bread wheat responds salt stress better than einkorn wheat does during germination. Turkish Journal of Agricultural Forestry (40): 783-794
  • Bakht, J., Khan, M.J., Shafi, M., Khan, M.A. and Sharif, M., 2012. Effect of salinity and ABA application on proline production and yield in wheat genotypes. Pak J Bot. 44(3): 873-878.
  • Biçer, A. ve Özyazıcı, G., 2020. İkinci ürün olarak yetiştirilen karabuğday (Fagopyrum esculentum Moench.)’da vermikompost dozlarının verim ve bazı kalite özelliklerine etkisi. Euroasia Journal of Mathematics, Engineering, Natural & Medical Sciences. 7(9): 273-287.
  • Bonafaccia, G., Marocchini, M. ve Kreft, I., 2003. Composition and technological properties of the flour and bran from common and tartary buckwheat. Food Chemistry, 80(1): 9-15. https://doi.org/10.1016/S0308-8146(02)00228-5
  • Campbell, C.G., 1997. Buckwheat: Fagopyrum esculentum Moench. Promoting the conservation and use of underutilized and neglected crops (Vol. 19). Institute of Plant Genetics and Crop Plant Research, Gatersleben/International Plant Genetic Resources Institute.
  • Ceritoğlu, M. and Erman, M., 2020. Mitigation of salinity stress on chickpea germination by salicylic acid priming. International Journal of Agriculture and Wildlife Science. 6(3): 582-591.
  • Cha-Um, S. and Kirdmanee, C., 2010. Effect of glycine betaine on proline, water use, and photosynthetic efficiencies, and growth of rice seedlings under salt stress. Turkish Journal of Agriculture and Forestry, 34: 517-527.
  • Chen, T., Pineda, I.M.G., Brand, A.M. and Stützel, H., 2020. Determining ion toxicity in cucumber under salinity stress. Agronomy, 10(5): 667.
  • Dizlek, H., Özer, M. S., İnanç, E. ve Gül, H., 2009. Karabuğday’ın (Fagopyrum esculentum Moench) bileşimi ve gıda sanayiinde kullanım olanakları. Gıda Dergisi, 34(5): 317-324.
  • Doruk, K.N. ve Okumuş, O., 2024. Gibberellik Asit (GA3)’in Buğdayın (Triticum aestivum) Tuz Stresi Toleransını Artırmadaki Rolü. Erciyes Tarım ve Hayvan Bilimleri Dergisi, 7(2): 86-93
  • Ellis, R. H. and Roberts, E. H., 1980. Improved equations for the prediction of seed longevity. Annals of Botany, 45(1): 13-30.
  • FAO, 2025. Crops and livestock products. https://www.fao.org/faostat/en/#data/QCL(Erişim tarihi: 24.02.2025)
  • Gabr, A.M., Fayek, N.M., Mahmoud, H.M., El-Bahr, M.K., Ebrahim, H.S., Sytar, O. and El- Halawany, A.M., 2022. Effect of light quality and media components on shoot growth, rutin, and quercetin production from common buckwheat. ACS Omega. 7(30): 26566-26572.
  • Grewal, H.S., 2010. Water uptake, water use efficiency, plant growth and ionic balance of wheat, barley, canola and chickpea plants on a sodic vertosol with variable subsoil NaCl salinity. Agricultural Waste Management, 97(1): 148-156.
  • Gongping, G.U., GuoRong, W.U., ChangMei, L. and ChangFang, Z., 2000. Effects of PEG priming on vigor index and activated oxygen metabolism in soybean seedlings. Chinese Journal Of Oil Crop Scıences, 22(2): 26-30.
  • Gökkaya, T.H. and Arslan, M., 2023. Germination and growth parameters in sorghum cultivars (Sorghum bicolor L.) effected by boron application under salinity stress. KSU J. Agric Nat. 26(3): 629-638.
  • Güngör, H., Çıkılı Y. and Dumlupınar, Z., 2021. Screening of oat varieties and genotypes at early vegetative stage under salt stress conditions: Morpho-physiological and PCA biplot analysis. Cereal Res. Commun. 49: 587-597.
  • Gürbüz, A., Kaya, M., Türkan, A.D., Kaya, G., Kaya, M.D. ve Çiftçi, C.Y., 2009. Bazı nohut (Cicer arietinum L.) çeşitlerinde tane iriliği ve kuraklık stresinin çimlenme özelliklerine etkisi. Akdeniz Ziraat Fakültesi Dergisi, 22 (1) : 69-74
  • Huang, J. and Redmann, R.E., 1995. Salt tolerance of Hordeum and Brassica species during germination and early seedling growth. Can J Plant Sci. 75: 815-819.
  • Kara, N.K. ve Yüksel, O., 2014. Karabuğdayı hayvan yemi olarak kullanabilir miyiz? Türk Tarım ve Doğa Bilimleri Dergisi. 1(3): 295-300.
  • Matsuura, A., Inanaga, S. and Murata, K., 2005. Differences in the vegetative growth between common and tartary buckwheat in saline hydroponic culture. Plant Product. Sci. 5: 533-538.
  • Munns, R., and Tester, M., (2008). Mechanisms of salinity tolerance. Annual Review of Plant Biology, 59, 651-681. https://doi.org/10.1146/annurev.arplant.59.032607.092911
  • Özaktan, H., Çiftçi, C. Y., Kaya, M. D., Uzun, S., Uzun, O., and Akdogan, G., 2018. Chloride salts inhibit emergence and seedling growth of chickpea rather than germination. Legume Research, 41(1): 60-66
  • Özyazıcı, M.A. ve Açıkbaş, S., 2022. Farklı azot dozlarının yaygın karabuğday (Fagopyrum esculentum Moench)’da yem verimi ve besin maddesi içeriğine etkisi. II-International Conference on Global Practice of Multidisciplinary Scientific Studies, Conference Proceedings Book, July 26-28, Batumi, Georgia, 1605-1616.
  • Özyazıcı, G. ve Turan, N., 2021. Effect of vermicompost application on mineral nutrient composition of grains of buckwheat (Fagopyrum esculentum M.). Sustainability. 13: 6004.
  • Patterson, J.H., Newbigin, E., Tester, M., Bacic, A. and Roessner, U., 2009. Metabolic responses to salt stress of barley (Hordeum vulgare L.) cultivars, Sahara and Clipper which differ in salinity tolerance. J. Exp. Bot. 60(14): 4089-4103.
  • Piovan, M. J., Pratolongo, P., Donath, T. W., Loydi, A., and Eckstein, L., 2019. Germination response to osmotic potential, osmotic agents, and temperature of five halophytes occurring along a salinity gradient. International Journal of Plant Science, 180(4): 345-355.
  • SAS Institute Inc, 2017. JMP® Statistical Discovery Software, version 13.2.0. SAS Institute Inc., Cary
  • Skrabanja, V., Kreft, I., Golob, T., Modic, M., Ikeda, S., Ikeda, K., Kreft, S., Bonafaccia, G., Knapp, M., and Kosmelj, K., 2004. Nutrient content in buckwheat milling fractions. Cereal Chemistry, 81(2): 172-176. https://doi.org/10.1094/CCHEM.2004.81.2.172
  • Taylor, D.P. and Obendorf, R.L., 2001. Quantitative assessment of some factors limitimg seed set in buckwheat. Crop Sci. 41: 1792-1799
  • Wang, W., Vinocur, B., and Altman, A., 2004. Plant responses to drought, salinity and extreme temperatures: towards genetic engineering for stress tolerance. Planta, 218(1), 1-14. https://doi.org/10.1007/s00425-003-1105-5 Wijngaard, H.H and Arendt, E.K., 2006. Buckwheat. Cereal Chemistry. 83(4): 391-401.
  • Yang, H.B. and Yang, S.P., 2014. Effects of salt stress on seeds germination and seedlings growth of two buckwheat cultivars. Hubei Agric Sci 53(11):2505–2507
  • Yıldırım, E., Karlıdağ, H., and Turan, M., 2009. Mitigation of salt stress in strawberry by foliar K, Ca and Mg nutrient supply. Plant, Soil and Environment, 55, 213-221.
  • Yılmaz, M.B. ve Kısakürek, Ş., 2021. Lolium perenne L. çeşitlerinde Kuraklık Stresinin Çimlenme ve Erken Fide Gelişimi Üzerine Etkisi. KSÜ Tarım ve Doğa Derg 24 (3): 529-538. https://doi.org/10.18016/ ksutarimdoga.vi. 777692.
  • Zapata, P. J., Serrano, M., Pretel, M. T., Amoros, A. and Botella, M. A., 2004. Polyamines and ethylene changes during germination of different plant species under salinity. Plant Science, 167(4): 781-788.
  • Zhang, H., Irving, L. J., McGill, C., Matthew, C., Zhou, D. and Kemp, P., 2010. The effects of salinity and osmotic stress on barley germination rate: sodium as an osmotic regulator. Annals of Botany, 106, 1027-1035.
  • Zhang, H., Zhu, J., Gong, Z. and Zhu, J.K., 2022. Abiotic stress responses in plants. Nat. Rev. Genet. 23, 104–119
  • Zhou, M., Wang, X., and Tang, Y., 2018. Buckwheat genetic diversity and its applications in breeding. Crops Journal, 6(1): 1-10. https://doi.org/10.1016/j.cj.2017.09.005
  • Zhou, X., Tian, Y., Qu, Z., Wang, J., Han, D. and Dong, S., 2023. Comparing the Salt Tolerance of Different Spring Soybean Varieties at the Germination Stage. Plants 12, 2789. https://doi.org/10.3390/ plants12152789
  • Zhu, J.K., 2003. Regulation of ion homeostasis under salt stress. Curr. Opin. Plant Biol. 6: 441-445
  • Zhu, G., An, L., Jiao, X., Chen, X., Zhou, G., and McLaughlin, N., 2019. Effects of gibberellic acid on water uptake and germination of sweet sorghum seeds under salinity stress. Chilean Journal of Agricultural Research, 79(3): 415-424.
There are 49 citations in total.

Details

Primary Language Turkish
Subjects Agricultural Engineering (Other)
Journal Section Articles
Authors

Bahar Ergeldi 0000-0002-0313-5694

Melehat Avcı Birsin 0000-0003-4970-3949

Early Pub Date April 10, 2025
Publication Date June 30, 2025
Submission Date March 14, 2025
Acceptance Date April 9, 2025
Published in Issue Year 2025 Volume: 8 Issue: 1

Cite

APA Ergeldi, B., & Avcı Birsin, M. (2025). Karabuğdayda (Fagopyrum esculentum Moench.) Farklı Tuz Dozlarının Çimlenme Parametrelerine Etkisi. Erciyes Tarım Ve Hayvan Bilimleri Dergisi, 8(1), 51-60. https://doi.org/10.55257/ethabd.1657919