Journal Boards

DERGİ SAHİBİ

Dr. Yıldıray İSTANBULLU GIDA VE YEM KONTROL MERKEZ ARAŞTIRMA ENSTİTÜSÜ Türkiye
Food Engineering, Food Sciences

BAŞ EDİTÖR

Dr. Nazan ÇÖPLÜ Gıda ve Yem Kontrol Merkez Araştırma Enstitüsü Müdürlüğü-BURSA Türkiye
Food Nutritional Balance, Food Engineering, Food Sciences

EDİTÖR YARDIMCILARI

Dr. Vesile ÇETİN Bursa Gıda ve Yem Kontrol Merkez Araştırma Enstitüsü Türkiye
Field Crops and Pasture Production, Pasture-Meadow Forage Plants, Industrial Crops
Dr. Hakan TOSUNOĞLU Gıda ve Yem Kontrol Merkez Araştırma Enstitüsü Türkiye
Palynology, Pesticides and Toxicology
Ekrem KATMER Gıda ve Yem Kontrol Merkez Araştırma Enstitüsü Müdürlüğü Türkiye
Food Engineering

TEKNİK EDİTÖRLER

Dr. Arzu YAVUZ Gıda ve Yem Kontrol Merkez Araştırma Enstitüsü Türkiye
Food Sciences
Dr. Banu AKGÜN Gıda ve Yem Kontrol Merkez Araştırma Enstitüsü Müdürlüğü Türkiye Web
Analytical Chemistry, Food Sciences, Food Chemistry and Food Sensory Science
Dr. Erdinç ALTINÇEKİÇ BURSA GIDA VE YEM KONTROL MERKEZ ARAŞTIRMA ENSTİTÜSÜ MÜDÜRLÜĞÜ Türkiye
Statistics, Zootechny, Animal Feeding, Animal Nutrition, Pasture-Meadow Forage Plants, Animal Science, Genetics and Biostatistics
Post Graduate Filiz ÇAVUŞ Gıda ve Yem Kontrol Merkez Araştırma Enstitüsü Türkiye
Mass Transfer, Food Chemistry and Food Sensory Science, Oil Technology
Post Graduate Nagihan UĞUR GIDA VE YEM KONTROL MERKEZ ARAŞTIRMA ENSTİTÜSÜ MÜDÜRLÜĞÜ Türkiye
Phytopathology, Food Sciences, Grain Technology, Fruit-Vegetables Technology, Medicinal and Aromatic Plants
Şifa ÇALIŞKAN It is not affiliated with an institution Türkiye
Food Engineering
Dr. Safak ANDIC It is not affiliated with an institution Türkiye
Bacteriology

YAYIN KURULU

Prof. Dr. Fahrettin GÖĞÜŞ GAZIANTEP UNIVERSITY Türkiye
Engineering
Prof. Dr. Muhammet ARICI Yildiz Technical University Türkiye Web
Food Engineering, Food Sciences, Fermentation Technology, Food Biotechnology, Food Microbiology
Prof. Dr. Murat AYDIN Department of Biotechnology, Atatürk University, Faculty of Agriculture, Erzurum, Türkiye Türkiye Web
Plant Cell and Molecular Biology, Genetically Modified Field Crops and Pasture, Plant Biotechnology in Agriculture
Assoc. Prof. Dr. Furkan Türker SARICAOĞLU BURSA TEKNİK ÜNİVERSİTESİ Türkiye
Food Engineering, Meat Technology
Prof. Dr. Yekta GEZGİNÇ Kahramanmaraş Sütçü İmam Üniversitesi Türkiye
Food Sciences, Fermentation Technology, Food Biotechnology
Asst. Prof. Dr. Betül KARSLIOĞLU HASAN KALYONCU ÜNİVERSİTESİ Türkiye
Food Engineering, Functional Foods, Molecular Gastronomy, Meat Technology, Food Chemistry and Food Sensory Science, Food Sustainability
Asst. Prof. Dr. Emre KABİL Yalova Üniversitesi Türkiye
Food Engineering, Meat Technology, Food Microbiology, Food Technology, Drying Technologies
Dr. Pinar UZUN ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ, GELENDOST MESLEK YÜKSEKOKULU Türkiye Web
Food Sciences, Meat Technology, Food Technology, Dairy Technology, Zootechny, Animal Feeding
Asst. Prof. Dr. Zehra GÜLSÜNOĞLU KONUŞKAN İSTANBUL AYDIN ÜNİVERSİTESİ Türkiye
Nutrition and Dietetics, Food Engineering, Food Sciences
Dr. Instructor Kader ÇETİN Bursa Uludağ Üniversitesi Türkiye
Food Sciences, Food Microbiology, Oil Technology
Dr. Çiğdem KURTAR T.C. TARIM VE ORMAN BAKANLIĞI Türkiye
Food Sciences (Other), Agricultural Policy
Dr. Fatma GÜNGÖR BOYNUEYRİ Bursa Gıda ve Yem kontrol Merkez Araştırma Enstitüsü Türkiye
Plant Biotechnology, Vegetable Growing and Treatment, Horticultural Production (Other), Genetically Modified Horticulture Plants, Genetically Modified Field Crops and Pasture
Dr. Halil Rıza AVCİ Gıda ve Yem Kontrol Merkez Araştırma Enstitüsü Türkiye
Dairy Technology
Dr. Huriye Özgül UÇURUM It is not affiliated with an institution Türkiye
Food Properties, Post Harvest Horticultural Technologies (Incl. Transportation and Storage), Food Sciences, Fruit-Vegetables Technology
Dr. Pervin UZUN BURSA GIDA VE YEM KONTROL MERKEZ ARAŞTIRMA ENSTİTÜSÜ Türkiye
Food Safety, Traceability, Certification and Authenticity, Oil Technology, Plant Biotechnology in Agriculture, Agronomy
Dr. Serpil TURAL Samsun Gıda Kontrol Laboratuvar Müdürlüğü Türkiye
Food Engineering, Meat Technology, Food Packaging, Preservation and Processing, Food Safety, Traceability, Certification and Authenticity, Food Technology, Basic Food Processes, Fisheries Technologies
Dr. Tuğba GEZGİN Tarım ve Orman Bakanlığı Konya Gıda Kontrol Laboratuvar Müdürlüğü Türkiye
Food Engineering, Food Sciences, Meat Technology, Food Safety, Traceability, Certification and Authenticity, Food Chemistry and Food Sensory Science, Food Technology
Prof. Dr. Tülay ÖZCAN It is not affiliated with an institution Türkiye Web
Fermentation Technology, Food Microbiology, Food Sustainability, Dairy Technology
Last Update Time: 4/11/25, 1:35:55 PM

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Gıda ve Yem Bilimi-Teknolojisi Dergisi  CC BY-NC-ND 4.0 lisansı altında lisanslanmıştır
 Journal of Food and Feed Science-Technology is licensed under CC BY-NC-ND 4.0