Research Article
BibTex RIS Cite

Molybdenum's role in enhancing cold stress tolerance of rocket plants

Year 2025, Volume: 7 Issue: 1, 27 - 43, 30.06.2025
https://doi.org/10.53663/turjfas.1570438

Abstract

Plants are exposed to various abiotic stress factors throughout their life cycles. Among these, low temperature is a significant abiotic stressor in agriculture that can substantially impact plant growth, development, yield, and crop quality. This study aims to investigate the effects of molybdenum (Mo) application on the 'Bengi' rocket variety under conditions of low-temperature stress. The research was conducted in climate-controlled conditions at Siirt University. The 'Bengi' rocket variety was utilized as the plant material, and a growing medium composed of a 2:1 (2v:1v) mixture of peat and perlite was employed. The experimental design followed a randomized complete block design with three replications, each consisting of ten plants. The treatment groups included: control, 25 ppm Mo, 50 ppm Mo, 75 ppm Mo, 12 h of cold stress, 24 h of cold stress, 12 h of cold stress + 25 ppm Mo, 12 h of cold stress + 50 ppm Mo, 12 h of cold stress + 75 ppm Mo, 24 h of cold stress + 25 ppm Mo, 24 h of cold stress + 50 ppm Mo, and 24 h of cold stress + 75 ppm Mo. The control group was maintained under a 16/8 h light-dark cycle at temperatures of 20°C during the day and 17°C at night. Seedlings were subjected to cold stress at 4°C for 12 h, followed by normal conditions at 20°C for an additional 12 h. At the conclusion of the study, various parameters were evaluated, including plant height, stem diameter, leaf number, fresh weight, dry weight, moisture content, SPAD value, ion leakage, turgor loss, and relative water content. The results revealed that the highest plant height (20.47 cm) was recorded with the 75 ppm Mo treatment, while the lowest height (13.50 cm) was observed under the 24-h cold stress + 75 ppm Mo treatment. The maximum stem diameter (2.71 mm) was also noted with the 75 ppm Mo application, whereas the minimum diameter (2.15 mm) occurred with the 12-h cold stress + 75 ppm Mo treatment. The leaf count was highest at 9.667 leaves with the 75 ppm Mo treatment and lowest at 6.00 leaves with the 12-h cold stress + 75 ppm Mo treatment. The SPAD value reached its peak at 47.97 with the 75 ppm Mo application, while the lowest value (38.13) was recorded under the 12-h cold stress condition. Fresh weight was highest at 10.22 g with the 25 ppm Mo treatment and lowest at 4.88 g with the 50 ppm Mo treatment. Additionally, the maximum moisture content was found to be 93% with the 25 ppm Mo application, while the minimum was 85% with the 50 ppm Mo treatment. In conclusion, this study demonstrates that molybdenum applications exert complex effects on plant growth, which vary according to Mo concentration and the duration of cold stress. These findings provide a crucial basis for developing optimal molybdenum usage and plant protection strategies against cold stress in agricultural practices.

Ethical Statement

There is no need for an ethics committee report for the study.

Supporting Institution

This study was supported by the TÜBİTAK 2209 University Students Research Projects Support Program.

Project Number

Project number: 1919B012314865 in 2209A TUBITAK projects

References

  • Altuntaş, O., Dasgan, H. Y., Akhoundnejad, Y., & Kutsal, İ. K. (2020). Does silicon increase the tolerance of a sensitive pepper genotype to salt stress? Acta Scientiarum Polonorum Hortorum Cultus, 19(2), 87-96. https://doi.org/10.24326/asphc.2020.2.9
  • Bianco, V. V., & Boari, F. (1996). Up to date developments on wild rocket cultivation. In Rocket: A Mediterranean crop for the world (Report of a workshop, 13-14 December 1996, Legnaro, Italy).
  • Chatterjee, C., & Nautiyal, N. (2001). Molybdenum stress affects viability and vigor of wheat seeds. Journal of Plant Nutrition, 24, 1377-1386. https://doi.org/10.1081/PLN-100106988
  • Daşgan, H. Y., Kuşvuran, Ş., Abak, K., & Sarı, N. (2010). Screening and saving of local vegetables for their resistance to drought and salinity. UNDP Project Final Report.
  • Dere, S., Coban, A., Akhoundnejad, Y., Ozsoy, S., & Dasgan, H. Y. (2019). Use of mycorrhiza to reduce mineral fertilizers in soilless melon (Cucumis melo L.) cultivation. Notulae Botanicae Horti Agrobo, 47(4), 1331-1336. https://doi.org/10.15835/nbha47411738
  • Hewitt, E. J., & Bolle-Jones, E. W. (1952). Molybdenum as a plant nutrient: I. The influence of molybdenum on the growth of some Brassica crops in sand culture. Journal of Horticultural Science, 27(4), 245-256. https://doi.org/10.1080/00221589.1952.11513762
  • Huang, Q., Mo, Z., & Komatsuzaki, M. (2023). Co-application of molybdenum with phosphorus ımproves the growth of soybean seedling under shade stress. Journal of Plant Growth Regulation, 42(9), 5869-5880. https://doi.org/10.1007/s00344-023-10973-6
  • Kaiser, B. N., Gridley, K. L., Ngaire Brady, J., Phillips, T., & Tyerman, S. D. (2005). The role of molybdenum in agricultural plant production. Annals of Botany, 96(5), 745-754. https.//doi.org/10.1093/aob/mci226
  • Koksal, N., Alkan-Torun, A., Külahlıoğlu, I., Ertargın, E., & Karalar, E. (2016). Ion uptake of marigold under saline growth conditions. SpringerPlus, 5, 139. https://doi.org/10.1186/s40064-016-1815-3
  • Kovács, B., Puskás-Preszner, A., Huzsvai, L., Lévai, L., & Bódi, É. (2015). Effect of molybdenum treatment on molybdenum concentration and nitrate reduction in maize seedlings. Plant Physiology and Biochemistry, 96, 38-44. https://doi.org/10.1016/j.plaphy.2015.07.013
  • Long, S. P., ZHU, X. G., Naidu, S. L., & Ort, D. R. (2006). Can improvement in photosynthesis increase crop yields?. Plant, Cell & Environment, 29(3), 315-330. https://doi.org/10.1111/j.1365-3040.2005.01493.x
  • Rana, M. S., Sun, X., Imran, M., Ali, S., Shaaban, M., & Hu, C. (2020a). Molybdenum-induced effects on leaf ultra-structure and rhizosphere phosphorus transformation in Triticum aestivum L. Plant Physiology and Biochemistry, 153, 20-29. https://doi.org/10.1016/j.plaphy.2020.05.010
  • Rana, M. S., Bhantana, P., Imran, M., Saleem, M. H., Moussa, M. G., Khan, Z., & Hu, C. (2020b). Molybdenum potential vital role in plants metabolism for optimizing growth and development. Annals of Environmental Science and Toxicology, 4(1), 032-044. https://doi.org/10.17352/aest
  • Rana, M. S., Hu, C. X., Shaaban, M., Imran, M., Afzal, J., Moussa, M. G., & Sun, X. (2020c). Soil phosphorus transformation characteristics in response to molybdenum supply in leguminous crops. Journal of Environmental Management, 268, 110610. https://doi.org/10.1016/j.jenvman.2020.110610
  • Rana, M., Bhantana, P., Sun, X. C., Imran, M., Shaaban, M., Moussa, M., & Hu, C. X. (2020d). Molybdenum as an essential element for crops: An overview. International Journal of Scientific Research & Growth, 24, 18535. https://doi.org/10.26717/BJSTR.2020.24.004104
  • Reddy, K. J., Munn, L. C., & Wang, L. (1997). Chemistry and mineralogy of molybdenum in soils. In Molybdenum in agriculture (pp. 4-22).
  • Schröder, F. G., & Lieth, J. H. (2002). Irrigation control in hydroponics. Hydroponic production of Vegetables and Ornamentals, 52, 263-298.
  • Syaifudin, M., Moussa, M. G., Wang, Y., Rana, M. S., Wei, W., Hu, C., & Sun, X. (2024). Effects of nano-molybdenum fertilizers on mo-inefficient winter wheat grown in acidic soil. Journal of Plant Nutrition, 47(5), 762-775. https://doi.org/10.1080/01904167.2023.2280146
  • Ventura, Y., Wuddineh, W. A., Ephrath, Y., Shpigel, M., & Sagi, M. (2010). Molybdenum as an essential element for improving total yield in seawater-grown Salicornia europaea L. Scientia Horticulturae, 126(3), 395-401. https://doi.org/10.1016/j.scienta.2010.07.015
  • Vuralın, A., & Müftüoğlu, N. M. (2012). The effect of different doses molybdenum applied to nitrogen content of broad bean (Vicia faba L.). Journal of Ege University Faculty of Agriculture, 49(1), 53-62.
  • Wen, X., Hu, C., Sun, X., Zhao, X., & Tan, Q. (2019). Research on the nitrogen transformation in rhizosphere of winter wheat (Triticum aestivum) under molybdenum addition. Environmental Science and Pollution Research, 26, 2363-2374. https://doi.org/10.1007/s11356-018-3565-y
  • Yasemin, S. (2020). Tuz stresi altında Zinnia (Zinnia sp.) türlerinde morfolojik, anatomik, fizyolojik ve biyokimyasal değişimler. Master’s Thesis, Cukurova University, Institute of Science, Adana.
  • Yılmaz, M. (2020). Topraksız biber yetiştiriciliğinde mikoriza ve bakteri biyogübreleri kullanılarak mineral gübrelerin azaltılması. Master’s Thesis, Cukurova University, Institute of Science, Adana.
  • Yu, M., Hu, C., & Wang, Y. (1999). Influences of seed molybdenum and molybdenum application on nitrate reductase activity, shoot dry matter, and grain yields of winter wheat cultivars. Journal of Plant Nutrition, 22(9), 1433-1441. https://doi.org/10.1080/01904169909365724
  • Yu, J. H., Shu, Y. J., Lu, J., & Zhang, G. B. (2004). Influences of low temperature and poor light on photosynthetic characteristics in eggplant seedlings. Acta Botanica Boreali-Occidentalia Sinica, 24(5), 831.
  • Zou, C., Gao, X., Shi, R., Fan, X., & Zhang, F. (2008). Micronutrient deficiencies in crop production in China. Micronutrient Deficiencies in Global Crop Production, 127-148.
Year 2025, Volume: 7 Issue: 1, 27 - 43, 30.06.2025
https://doi.org/10.53663/turjfas.1570438

Abstract

Project Number

Project number: 1919B012314865 in 2209A TUBITAK projects

References

  • Altuntaş, O., Dasgan, H. Y., Akhoundnejad, Y., & Kutsal, İ. K. (2020). Does silicon increase the tolerance of a sensitive pepper genotype to salt stress? Acta Scientiarum Polonorum Hortorum Cultus, 19(2), 87-96. https://doi.org/10.24326/asphc.2020.2.9
  • Bianco, V. V., & Boari, F. (1996). Up to date developments on wild rocket cultivation. In Rocket: A Mediterranean crop for the world (Report of a workshop, 13-14 December 1996, Legnaro, Italy).
  • Chatterjee, C., & Nautiyal, N. (2001). Molybdenum stress affects viability and vigor of wheat seeds. Journal of Plant Nutrition, 24, 1377-1386. https://doi.org/10.1081/PLN-100106988
  • Daşgan, H. Y., Kuşvuran, Ş., Abak, K., & Sarı, N. (2010). Screening and saving of local vegetables for their resistance to drought and salinity. UNDP Project Final Report.
  • Dere, S., Coban, A., Akhoundnejad, Y., Ozsoy, S., & Dasgan, H. Y. (2019). Use of mycorrhiza to reduce mineral fertilizers in soilless melon (Cucumis melo L.) cultivation. Notulae Botanicae Horti Agrobo, 47(4), 1331-1336. https://doi.org/10.15835/nbha47411738
  • Hewitt, E. J., & Bolle-Jones, E. W. (1952). Molybdenum as a plant nutrient: I. The influence of molybdenum on the growth of some Brassica crops in sand culture. Journal of Horticultural Science, 27(4), 245-256. https://doi.org/10.1080/00221589.1952.11513762
  • Huang, Q., Mo, Z., & Komatsuzaki, M. (2023). Co-application of molybdenum with phosphorus ımproves the growth of soybean seedling under shade stress. Journal of Plant Growth Regulation, 42(9), 5869-5880. https://doi.org/10.1007/s00344-023-10973-6
  • Kaiser, B. N., Gridley, K. L., Ngaire Brady, J., Phillips, T., & Tyerman, S. D. (2005). The role of molybdenum in agricultural plant production. Annals of Botany, 96(5), 745-754. https.//doi.org/10.1093/aob/mci226
  • Koksal, N., Alkan-Torun, A., Külahlıoğlu, I., Ertargın, E., & Karalar, E. (2016). Ion uptake of marigold under saline growth conditions. SpringerPlus, 5, 139. https://doi.org/10.1186/s40064-016-1815-3
  • Kovács, B., Puskás-Preszner, A., Huzsvai, L., Lévai, L., & Bódi, É. (2015). Effect of molybdenum treatment on molybdenum concentration and nitrate reduction in maize seedlings. Plant Physiology and Biochemistry, 96, 38-44. https://doi.org/10.1016/j.plaphy.2015.07.013
  • Long, S. P., ZHU, X. G., Naidu, S. L., & Ort, D. R. (2006). Can improvement in photosynthesis increase crop yields?. Plant, Cell & Environment, 29(3), 315-330. https://doi.org/10.1111/j.1365-3040.2005.01493.x
  • Rana, M. S., Sun, X., Imran, M., Ali, S., Shaaban, M., & Hu, C. (2020a). Molybdenum-induced effects on leaf ultra-structure and rhizosphere phosphorus transformation in Triticum aestivum L. Plant Physiology and Biochemistry, 153, 20-29. https://doi.org/10.1016/j.plaphy.2020.05.010
  • Rana, M. S., Bhantana, P., Imran, M., Saleem, M. H., Moussa, M. G., Khan, Z., & Hu, C. (2020b). Molybdenum potential vital role in plants metabolism for optimizing growth and development. Annals of Environmental Science and Toxicology, 4(1), 032-044. https://doi.org/10.17352/aest
  • Rana, M. S., Hu, C. X., Shaaban, M., Imran, M., Afzal, J., Moussa, M. G., & Sun, X. (2020c). Soil phosphorus transformation characteristics in response to molybdenum supply in leguminous crops. Journal of Environmental Management, 268, 110610. https://doi.org/10.1016/j.jenvman.2020.110610
  • Rana, M., Bhantana, P., Sun, X. C., Imran, M., Shaaban, M., Moussa, M., & Hu, C. X. (2020d). Molybdenum as an essential element for crops: An overview. International Journal of Scientific Research & Growth, 24, 18535. https://doi.org/10.26717/BJSTR.2020.24.004104
  • Reddy, K. J., Munn, L. C., & Wang, L. (1997). Chemistry and mineralogy of molybdenum in soils. In Molybdenum in agriculture (pp. 4-22).
  • Schröder, F. G., & Lieth, J. H. (2002). Irrigation control in hydroponics. Hydroponic production of Vegetables and Ornamentals, 52, 263-298.
  • Syaifudin, M., Moussa, M. G., Wang, Y., Rana, M. S., Wei, W., Hu, C., & Sun, X. (2024). Effects of nano-molybdenum fertilizers on mo-inefficient winter wheat grown in acidic soil. Journal of Plant Nutrition, 47(5), 762-775. https://doi.org/10.1080/01904167.2023.2280146
  • Ventura, Y., Wuddineh, W. A., Ephrath, Y., Shpigel, M., & Sagi, M. (2010). Molybdenum as an essential element for improving total yield in seawater-grown Salicornia europaea L. Scientia Horticulturae, 126(3), 395-401. https://doi.org/10.1016/j.scienta.2010.07.015
  • Vuralın, A., & Müftüoğlu, N. M. (2012). The effect of different doses molybdenum applied to nitrogen content of broad bean (Vicia faba L.). Journal of Ege University Faculty of Agriculture, 49(1), 53-62.
  • Wen, X., Hu, C., Sun, X., Zhao, X., & Tan, Q. (2019). Research on the nitrogen transformation in rhizosphere of winter wheat (Triticum aestivum) under molybdenum addition. Environmental Science and Pollution Research, 26, 2363-2374. https://doi.org/10.1007/s11356-018-3565-y
  • Yasemin, S. (2020). Tuz stresi altında Zinnia (Zinnia sp.) türlerinde morfolojik, anatomik, fizyolojik ve biyokimyasal değişimler. Master’s Thesis, Cukurova University, Institute of Science, Adana.
  • Yılmaz, M. (2020). Topraksız biber yetiştiriciliğinde mikoriza ve bakteri biyogübreleri kullanılarak mineral gübrelerin azaltılması. Master’s Thesis, Cukurova University, Institute of Science, Adana.
  • Yu, M., Hu, C., & Wang, Y. (1999). Influences of seed molybdenum and molybdenum application on nitrate reductase activity, shoot dry matter, and grain yields of winter wheat cultivars. Journal of Plant Nutrition, 22(9), 1433-1441. https://doi.org/10.1080/01904169909365724
  • Yu, J. H., Shu, Y. J., Lu, J., & Zhang, G. B. (2004). Influences of low temperature and poor light on photosynthetic characteristics in eggplant seedlings. Acta Botanica Boreali-Occidentalia Sinica, 24(5), 831.
  • Zou, C., Gao, X., Shi, R., Fan, X., & Zhang, F. (2008). Micronutrient deficiencies in crop production in China. Micronutrient Deficiencies in Global Crop Production, 127-148.
There are 26 citations in total.

Details

Primary Language English
Subjects Vegetable Growing and Treatment
Journal Section Research Articles
Authors

Sultan Dere 0000-0001-5928-1060

Ali Yusuf Kaya 0009-0007-7766-5771

Project Number Project number: 1919B012314865 in 2209A TUBITAK projects
Publication Date June 30, 2025
Submission Date October 19, 2024
Acceptance Date December 21, 2024
Published in Issue Year 2025 Volume: 7 Issue: 1

Cite

APA Dere, S., & Kaya, A. Y. (2025). Molybdenum’s role in enhancing cold stress tolerance of rocket plants. Turkish Journal of Food and Agriculture Sciences, 7(1), 27-43. https://doi.org/10.53663/turjfas.1570438

 22605      22604        23639     


17579     21244    21245   29292



21866   

Turkish Journal of Food and Agriculture Sciences (TURJFAS) is an open access journal which means that all content is freely available without charge to the user or his/her institution. Users are allowed to read, download, copy, distribute, print, search, or link to the full texts of the articles, or use them for any other lawful purpose, without asking prior permission from the publisher or the author. This is accordance with the BOAI (Budapest Open Access Initiative) definition of open access. 


 17580 

Turkish Journal of Food and Agriculture Sciences is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.


Journal Abbreviation: Turk J Food Agric Sci