avatar
Melih Güzel Asst. Prof. Dr. GÜMÜŞHANE ÜNİVERSİTESİ
Publication 6 Review 2 CrossRef Cited 7 TR Dizin Cited 21
6 Publication
2 Review
7 CrossRef Cited
21 TR Dizin Cited
0000-0001-5374-8838

Research Fields

Food Engineering Food Sciences

Institution

GÜMÜŞHANE ÜNİVERSİTESİ

Popular Publications

KOMAGATAEİBACTER HANSENİİ GA2016 İLE BAKTERİYEL SELÜLOZ ÜRETİMİ VE KARAKTERİZASYONU
Authors: Melih Güzel , Özlem Akpınar
Published: 2017 , The Journal of Food
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 2802

0

1

2802

Publications

Determination of total phenolic, flavonoid and monomeric anthocyanin contents and antioxidant properties of 15 different fruit vinegars produced by traditional method
Authors: Melih Güzel
Published: 2024 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1442055
FAVORITE 0 TOTAL DOWNLOAD COUNT 425

0

425

Investigation of Phytochemical and Antioxidant Properties of Fruit and Vegetable Peels
Authors: Melih Güzel , Özlem Akpınar
Published: 2019 , Gümüşhane University Journal of Science and Technology
DOI: 10.17714/gumusfenbil.542458
FAVORITE 0 TOTAL DOWNLOAD COUNT 6794

0

6794

Production and Properties Bacterial Celluloses and Their Use in Food and Non-Food Applications
Authors: Melih Güzel , Özlem Akpınar
Published: 2018 , Akademik Gıda
DOI: 10.24323/akademik-gida.449633
FAVORITE 0 TOTAL DOWNLOAD COUNT 11977

0

11977

KOMAGATAEİBACTER HANSENİİ GA2016 İLE BAKTERİYEL SELÜLOZ ÜRETİMİ VE KARAKTERİZASYONU
Authors: Melih Güzel , Özlem Akpınar
Published: 2017 , The Journal of Food
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 2802

1

2802

Determination of Bioactive Compounds and Antioxidant Activities of Citrus Peels
Authors: Melih Güzel , Özlem Akpınar
Published: 2017 , Gümüşhane University Journal of Science and Technology
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 15230

0

15230

Comparison and Characterization of Pectins Obtained From Citrus Peels
Authors: Melih Güzel , Özlem Akpınar
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.304274
FAVORITE 0 TOTAL DOWNLOAD COUNT 10509

0

10509

Articles published in
Akademik Gıda
Akademik Gıda
Gümüşhane University Journal of Science and Technology
Gümüşhane University Journal of Science and Technology
Nigde Omer Halisdemir University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
The Journal of Food
The Journal of Food

Reviews

Atatürk University Journal of Agricultural Faculty
Atatürk University Journal of Agricultural Faculty
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences

Publications

Investigation of Phytochemical and Antioxidant Properties of Fruit and Vegetable Peels
Authors: Melih Güzel , Özlem Akpınar
Published: 2019 , Gümüşhane University Journal of Science and Technology
DOI: 10.17714/gumusfenbil.542458
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 6794

1

0

6794

Production and Properties Bacterial Celluloses and Their Use in Food and Non-Food Applications
Authors: Melih Güzel , Özlem Akpınar
Published: 2018 , Akademik Gıda
DOI: 10.24323/akademik-gida.449633
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 11977

3

0

11977

Comparison and Characterization of Pectins Obtained From Citrus Peels
Authors: Melih Güzel , Özlem Akpınar
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.304274
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 10509

3

0

10509

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.