Muazzez Kumkapu profile image
Muazzez Kumkapu It is not affiliated with an institution
Publication 2 Review 0 CrossRef Cited 1
2 Publication
0 Review
1 CrossRef Cited
0000-0002-5175-7164

Research Fields

Food Engineering Food Sciences

Institution

It is not affiliated with an institution

Publications

Investigation of volatile organic compound (VOC) profile change in foods under different conditions
Authors: Muazzez Kumkapu , Ece Ercan , Deryanur Kalkavan, Gönül Çavuşoğlu Kaplan, Funda Erdem Şahnali
Published: 2025 , ITU Journal of Food Science and Technology
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 60

0

60

Importance of Algae in Production of Sustainable Food, Food Supplements and Food Additives
Authors: Muazzez Kumkapu , Neşe Şahin Yeşilçubuk
Published: 2023 , Akademik Gıda
DOI: 10.24323/akademik-gida.1351186
FAVORITE 0 TOTAL DOWNLOAD COUNT 2117

0

2117

Articles published in
Akademik Gıda
Akademik Gıda
ITU Journal of Food Science and Technology
ITU Journal of Food Science and Technology
User doesn't have any peer review duties on DergiPark.

Publications

Importance of Algae in Production of Sustainable Food, Food Supplements and Food Additives
Authors: Muazzez Kumkapu , Neşe Şahin Yeşilçubuk
Published: 2023 , Akademik Gıda
DOI: 10.24323/akademik-gida.1351186
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 2117

1

0

2117

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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