Journal of Agricultural Sciences - Tarım Bilimleri Dergisi (JAS) is an international, peer-reviewed, open access journal. JAS is published four times a year in March, June, September and December by the Faculty of Agriculture, Ankara University since 1995.
JAS is indexed in the Science Citation Index Expanded (SCIE-Q3) since 2007 and Scopus (Q2) since 2009.
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2025 - Volume: 31 Issue: 2
Research Article
Barcode-High Resolution Melting Clearly Distinguishes Durum and Bread Wheat Varieties by Novel Primer SetsResearch Article
Design of a Dynamic Weighing System and AI-Based Sorting Process for Egg Sorting MachinesResearch Article
The Impact of nano processed Cattle Manure Combinations on The Yield and Quality Changes of CottonResearch Article
Identifying salt-tolerant chickpea genotypes during early growth stage through multi-statistical approaches and stress indices under saline conditionsResearch Article
Particle Size-Dependent Cohesion of Sands: Insights from a Fluidized Bed ApproachResearch Article
Physiological Effects of Arbuscular Mycorrhizal Fungi (AMF), Plant Growth-Promoting Rhizobacteria (PGPRs), and Trichoderma harzianum on Tomato (Solanum lycopersicum L.) Infected with Branched Broomrape [Phelipanche ramosa (L.) Pomel]Research Article
Investigation of the relationship between genome size and some agro-morphological characteristics in Common bean (Phaseolus vulgaris L.) accessionsResearch Article
Hybrid Content-Based Image Retrieval System for a Comprised 27-Class Euphorbia Seed Dataset Using Deep Feature FusionResearch Article
Lightweight Transformer Model For Agricultural Land Use And Land Cover ClassificationResearch Article
A deep learning model for detection and classification of nutritional deficiency in coffee plantReview
Decoding the grain aroma in rice (Oryza sativa L.): current progress and prospects for improvementResearch Article
A Transfer Learning-based Efficient Model for the Detection of Plant Leaf DiseasesResearch Article
Solar-Powered Automated Drip Irrigation System SchedulingResearch Article
Artificial Intelligence-Powered Quality Assessment in Dried Seafood Using Stacked Deep Learning for Market Competitiveness and Post-Harvest Loss ReductionResearch Article
Phytochemical Composition, Antioxidant and Metabolic Enzyme Activity of Alchemilla vulgaris Grown in Organic Farming ConditionsResearch Article
DETERMINATION OF THE EFFECT OF DAM PONDS ON OUTDOOR THERMAL COMFORT: ELAZIĞ KEBAN DAMResearch Article
Improvement of Ex Vitro Rooting and Acclimatization to Increase Micropropagation Efficiency of Aronia (Aronia mitschurinii)Review
Unveiling Plant Genetic Diversity: A Review of DNA Marker TechniquesJournal of Agricultural Sciences is published as open access journal. All articles are published under the terms of the Creative Commons Attribution License (CC BY).